The gut microbiota is emerging as a promising target for the management or prevention of
inflammatory and metabolic disorders in humans. Many of the current research efforts are …

Alimentary and endogenous proteins are mixed in the small intestinal lumen with the
microbiota. Although experimental evidences suggest that the intestinal microbiota is able to …

Helicobacter pylori is a highly prevalent pathogen considered as an aetiological factor for
gastroduodenal ulcers, and a risk factor for gastric adenocarcinoma and lymphoma in …

Background: Chronic nonsteroidal anti‐inflammatory drug (NSAID) ingestion strongly affects
the gastrointestinal mucosa as a first stage before ulceration. Some Lactobacillus strains …

OBJECTIVE: Dietary components such as vegetable or probiotic microorganisms have been
proposed as an alternative solution to decrease Helicobacter pylori colonization in at-risk …

OBJECTIVE: Probiotics and cranberry have been shown to inhibit Helicobacter pylori in vitro
owing to bacteriocin production and high levels of proanthocyanidins, respectively. These …

The gut microbiota is currently recognized as an important factor regulating the homeostasis
of the gastrointestinal tract and influencing the energetic metabolism of the host as well as its …

This review describes current evidence supporting butyrate impact in the homeostatic
regulation of the digestive ecosystem in health and inflammatory bowel diseases (IBDs) …

Abstract p-Cresol that is produced by the intestinal microbiota from the amino acid tyrosine is
found at millimolar concentrations in the human feces. The effects of this metabolite on …

The beneficial effects of dietary polyphenols on health are due not only to their antioxidant
properties but also to their antibacterial, anti-inflammatory and/or anti-tumoral activities. It …