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Sugar and Disease

Nature volume 239, pages 197–199 (1972)Cite this article

Abstract

Professor Yudkin discusses whether the intake of dietary sugar is linked with some diseases.

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References

  1. Sugar. Chemical, Biological and Nutritional Aspects of Sucrose (edit. by Yudkin, J., Edelman, J., and Hough, L.), (Butterworth, London, 1971).

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Authors and Affiliations

  1. Queen Elizabeth College, University of London,

    JOHN YUDKIN

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  1. JOHN YUDKIN
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YUDKIN, J. Sugar and Disease. Nature 239, 197–199 (1972). https://doi.org/10.1038/239197a0

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  • DOI: https://doi.org/10.1038/239197a0

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